Greetings!
We’ve been busy with production, new projects, and all manner of things lately.
First thing to announce is that our new seasonal “Elder Growth” will be available as of Nov 26, 2014.
Elder Growth is is a complex botanical bitters with a warm and spicy profile, perfect for fall and winter with the flavors of douglas fir, dried berries, rose hips and baking spices. Try it with whisky, gin, fortified wines or amaro as a starting point. It’s also great in a Manhattan!
Keep an eye out for it at any of our retailers/distributors.
Here’s a few photos from production of Elder Growth:
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As well, our co-owner and head bitters maker, Cole Benoit, is now in charge of the cocktail program at a fantastic micro distillery here in Vancouver, Long Table Distillery. As well as creating their cocktail program and bartending there on Thursdays and Saturdays, he’s also consulting with them to help them develop new products so stay tuned for that.
Here are a couple of the drinks on the current menu:
ANTHOS – Long Table Cucumber Gin, grapefruit juice, honey & black pepper syrup, rosemary, cucumber, black pepper tincture.
STRAYLIGHT – Long Table London Dry Gin, lemon juice, elderflower syrup, yuzu preserves, thyme, Heliotropic bitters.
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That’s it for now!